Grilled Organic Porterhouse Steak Recipe
Why Organic?
Easy Porterhouse Steak Recipe
Grilled Organic Porterhouse Steaks
with Rosemary Roasted Potato Wedges
From the Chef’s at Greensbury Market:
Serves 2
- 2 Porterhouse steaks
- 4-6 medium red potatoes, halved or quartered depending on size
- 1 tablespoon extra-virgin olive oil
- 2 cloves garlic, minced
- 1 tablespoon chopped rosemary
- Course sea salt and freshly ground black pepper, to season
Prepare the grill. Preheat oven to 400° F.
Let the steaks sit at room temperature for about 20 minutes while you wait for the coals.
Season the potatoes with salt, pepper and olive oil and bake in a 350-degree oven until tender, approximately 20 minutes. Remove and re-season with salt, pepper, rosemary and garlic. Bake for an additional 5 minutes.
Grill the steaks over hot coals, about 4-5 minute per side for 22-ounce, 1 ½-inch thick steaks to medium-rare. Adjust time for size of steak and desired doneness. Cover steaks with foil and let them rest. Serve with potatoes alongside.
Eat Healthy! Greensbury Market certified organic grass-fed beef.
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About Greensbury Market
Greensbury is a modern-day market specializing in healthy, great-tasting, certified organic meats. Launched in 2004, Greensbury is the vision of four “meat guys†with more than a decade of experience in gourmet food distribution. We believe in supporting sustainable agriculture, family farms, and organic practices that produce healthy, environmentally friendly food. We’ve traveled all over the country to find meats that are not only organic, but also tender, juicy, and delicious. We’ve visited dozens of farms and built relationships with farmers who do things the old fashioned way – meaning they take care of the land and humanely raise animals without antibiotics, synthetic hormones, or synthetic pesticides.
Through our travels, we’ve realized many people would like to get their meats directly from farms that do things the right way. But not everyone has the time to make lengthy trips out to the farm, or even to make weekly trips to the farmers’ market to get their meats. Greensbury Market makes it easy for everyone to shop for premium-quality meats that also are good for the environment. Greensbury is committed to working in partnership with both our customers and our farmers to bring more sustainably raised, delicious, healthy organic meats to more doorsteps in more regions across the U.S.
Simply said, our goal at Greensbury is to bring our customers peace of mind and great taste…always selected according to Greensbury’s passionate standards for quality organic meats.
