Vegetable Korma – Indian Vegetarian Recipes Video by Tollie Schmidt | Sep 28, 2010 | Recipes | 25 comments showmethecurry.com Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Google+ (Opens in new window) Related 25 Comments TheShrutibhatnagar on September 28, 2010 at 3:13 am Can you please teach us how to cook Turnips?? ocergnairb on September 28, 2010 at 3:16 am I was just wondering, do you guys produce and edit the vids or do you have a producer? withramya on September 28, 2010 at 3:48 am Hi Hetal and Anuja, I really like all your ‘how to’ videos. They are really helpful in my day to day cooking and I try to get new ideas by watching your videos every time before cooking. Keep up the good work! ShowMeTheCurry on September 28, 2010 at 4:20 am @CupidsHealingHearts Yes, FF half n half will work. Btw…we did not use condensed milk (it is super sweet). VonLeachim on September 28, 2010 at 5:04 am @angelbe88 “vegan” …use coconut milk/fat instead of cream ?! ecamarap on September 28, 2010 at 5:14 am to long reiko12097 on September 28, 2010 at 5:20 am I just cooked them to take 1.5 hour!! Its taste really nice like a restaurant food!! I couldnt find that milk cream u mentioned so I putted milk but REALLY YUMMY!!! and Here cariflawer is expensive like 1=$6 so I putted blocori instead. Thank for the amazing recipe!! plz upload recipe to use Khas Khas(poppy seed) I purchased it but I dont know where to use in Indian dishes. Chazlotte on September 28, 2010 at 5:43 am this does sound very carby, but i would have just placed boiled potatoes into this, being a vegetarian, it doesn’t help when i don’t really like a wide range of vegetables! great recipe though, thank you! going to adapt it to my own taste! angelbe88 on September 28, 2010 at 6:02 am Do you have any vegan recipes? CupidsHealingHearts on September 28, 2010 at 6:57 am How about fat free half and half? Would that work? CupidsHealingHearts on September 28, 2010 at 7:45 am Could I use fat free half and half? Would that still work instead of condensed milk? Love this recipe, just got a Magic Bullet so I can make it 🙂 Thank you so much for all of your LOVELY recipes ladies! chaddgostas on September 28, 2010 at 8:37 am the meal looks great. The film crew although for professional camera men you would think they could have the sound timed right. kailanigirl1 on September 28, 2010 at 9:10 am mmmmmmmmmmmmmnn ShowMeTheCurry on September 28, 2010 at 9:14 am @Canihazcheezburgerz You’ll never know unless you try. Give it a shot…it’s not as difficult as you may think :). Canihazcheezburgerz on September 28, 2010 at 9:55 am i cannot cook but really like indian curry. i don’t know how people could cook Nausicca3000 on September 28, 2010 at 10:53 am I agree. Indian food is a vegetarian’s heaven. How come so many indian recipes are vegetarian? You two make a great team. Thanks for the recipe intro with measurements. 🙂 pamt88 on September 28, 2010 at 11:41 am great recipe ….. except for microwaving the veggies….why would you want to take beautiful veggies and nuke it to death for no reason…when you can just add it to the pot and cook it without killing it. my point, reduce the use of microwave. ShowMeTheCurry on September 28, 2010 at 12:02 pm @leftyla Yes, you can use garam masala but you would have to add it towards the end of the cooking process, not in the oil. leftyla on September 28, 2010 at 12:29 pm I’m going to try this recipe! I have all the recipe except for the whole garam masala. However, I DO have garam masala powder. Can I use that instead? leftyla on September 28, 2010 at 12:42 pm @chevon1920 Your comment makes no sense. No one is forcing you to like or try this recipe. ShowMeTheCurry on September 28, 2010 at 1:25 pm @chevon1920 Indian food (if you’ve never had it) may be an acquired taste however, it is a vegetarian’s dream come true. It offers so many options and protein sources. Once you get used to the spices and flavors, you will love it. P.S. You can always cut down on the spices to acclimate yourself. drrifat on September 28, 2010 at 1:27 pm thanks for reply i m talking about malaicurry and its a sweets chevon1920 on September 28, 2010 at 1:51 pm I’m sure Indian food is delicous to most people, but it doesn’t look very good. Such a bad color and I don’t like the spices. Buy I’m a vegetarian so I’m going to try to like it. missrose2828 on September 28, 2010 at 2:21 pm how much did you you put in there!!!!!??????? also the sound is out of sync apart from that it was gd poopfoot44 on September 28, 2010 at 3:13 pm i love you guys! Submit a Comment Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Notify me of follow-up comments by email. Notify me of new posts by email.